Tangy Tomato

Too thin resulting in way too much flop. Good taste though. Reminded me of Fratelli's former Tipp Hill pizza place.

Thin, NY style with little too much flop. Sauce, cheese, and crust all a pinch above average. Could’ve used a little more time in the oven.

Best pizza in Syracuse so far, light and crispy with great flavor.

Had to redo my old review. Much better than my original 7.1 Really is some of the best in Cuse.

Solid slice of cheese, good crisp, better as you got towards the crust with more sauce. 6.1 on the square slice. A little too doughy and just tasted like cheesy bread. Needed a little more time in the oven.

This review is based on SYRACUSE..For someone who makes all different styles of pizzas (wood oven Neapolitan to Detroit) and knowing the difference between styles..This is without a doubt one of my favorites for NY style in Syracuse - the pizza geek

Great football pizza. Solid crust.

Reheated slice, lots of crisp, the way I like it. Got a garlic zing to it too, slightly better than the average slice.

Good flop, good flavor. Great cheese. Perfect crust.