Tavola

This is the average with 6 peoole eating. Ranging from 5 to 8 not bad at all but the simplest Margherita was by far the best of the bunch

poor undercarriage, a little too flimsy, but overall a solid pie for the price. the crust is perfection

Good pie. Great staff. Can’t eat this cheep anyplace in NY

Formaggio mozzarella, thin crust, wood fired, has some oil on the top, clumps of white cheese were good. Had a strong New York flop. Decent pizza. Better ambience

Joke of a pie. The sauce was uneven, mushrooms undercooked and not enough basil to cover the backside of a teacup. Don't let the decor of this establishment decieve you.