Went with pepperoni cooked well done and pie cut which shouldn’t even be a special option considering every self-respecting pizza lover should know that’s how pizza must be sliced but I digress. This is not my style. This is like Dave getting a Margherita. And like Dave it changes the score. However, the pizza itself for that style of pizza was fantastic. I mean I feel confident saying it’s the best pizza of this style I’ve had in Columbus. The cracker crust was phenomenal, the pepperoni was great, the sauce was very good, the cheese was the only thing that was just “good.” Definitely greasy but that is easily dealt with. Based on the alternative scoring but factoring in it’s the best of this style I’ve had, I’m going rookie score 8.0.
