gerard.reyes11/18/20, 1:01 a.m.
Good ambience in the restaurant... cheese and the sauce was very good a little tangy. Good undercarriage, the only draw back is the pizza itself the crust was pre-made. No home-made pizza... it seems they brought the premade pizza crust, slap on sauce, cheese & pepperoni... i heard so many good things about this place. Huge let down...
m.c4911/2/20, 1:59 a.m.
The toppings were fine and service was fast enough. It was not in any way a New York style pizza. It was awful. The dough somehow tasted stale. It was like having a frozen pizza that was found at the bottom of the freezer well after expiration and cooked anyway. Based on the rating for this place, I had at least moderate expectations. I was very disappointed.
nolaguy7910/24/20, 7:20 p.m.
Crispy, not limp, not overly greasy. Flavorful sauce. A very well made NY style.
pizza_tha_hutt10/5/20, 1:59 a.m.
This tastes better than I expected it to from looking at it. The pizza looks a little soupy, which makes me think it could've used a little more time/heat. The extra pepperoni might've added to that too though. However, the first bite did correct some of my preconceptions. There's good flavor here. Not 'complex', but definitely herbal; the flavors seem to stand out rather than blend in. But I like it, each bite is enjoyable and tastes good. Red pepper does help it shine a bit brighter. There's a very slight off-flavor to me that I recognize from lesser pizzas (where it can sometimes be overbearing), but it's like I said, slight, and easily trumped by the other flavors. I wish I knew what causes this. The crust is crispy and buttery especially at the edges, which is my favorite part of this pizza. It's a good crust overall. A little more time/heat would've gotten that crisp more evenly distributed, but the recipe is great. Tasty. So where does it fall? To me, middle of the road. It's likeable, it's got flavor, it's got things going for it. It's got character. Certainly stands its ground over other pizzas, but not to my favorites. The flavors make me go 'yum 🙂', but not necessarily 'hmm! 🤤🤔' I think a few minor tweaks could bring this up a few points, but overall it's actually pretty good. And keep in mind that a lot of this is subjective. This place gets a lot of 8+ ratings. I think that's a bit strong, but some people might wholeheartedly disagree. It's certainly worth giving a try to see what you think. Plus, it seems like a fun date spot, where you can debate whether to try the NY style or go for the Chicago deep-dish (which admittedly does have me curious).
zooly12/18/19, 12:36 a.m.
Great pizza, super cheesy, sauce is great, GF thought it was an 8.1. Really good pizza.
slinky30910/26/19, 7:01 p.m.
Got the supreme New York style was very impressed sauce was good had a little flop as most of the ingredients were towards the middle. Crust was very crispy and crust was garlic buttery.
nola8/18/19, 11:19 p.m.
This was my first Chicago style pizza. Very good! I got pepperoni & Italian sausage.
marc.ordoyne10/20/18, 3:27 a.m.
Where did this place come from. Chicago style pizza in the New Orleans area. Wow! This pizza is hands down my favorite here. There’s only one problem, the staff. They are very friendly and try to help but they tend to all focus on the same table. The line outside doesn’t move fast and valet parking in a strip mall is Ridiculous. I notice they enjoy chatting with the customers too. Shut your pie hole and keep the herd moving bitches. We hangry!
garrett.knowles9/26/18, 7:45 p.m.
Great pizza. Nice owner and staff as well. Definitely recommend if you’re in the mood for deep dish. Does take about 45 minutes to cook.
connor.maloney19/3/18, 12:53 a.m.
Very good. Sauce was excellent. Cheese was fresh and tasted great. Crust was nice and flakey. Highly recommend checking this place out
christopher.guidry8/27/18, 11:52 p.m.
If you are looking for a great taste of Chicago.. come here. The Chicago deep dish is amazing. Order early, and it will be ready upon arrival. One of the best pizza places in metairie! They also offer New York style, but I strictly come here for their Chicago style (and pizza fries).