The Hall's Pizza Kitchen

Reputed to have dough in a New Haven style, the crust is very good. The sauce is more of a seasoned Sicilian style. I grade this a solid option in OKC.

Rated the cheese. High quality ingredients. The sauce was sweeter than I expected but enjoyed it. Wish the char and crisp was as good on the bottom as it was on the top (mega bubble). The specialty pizza was actually our favorite. 7.9 on that one, the onions and bacon balanced out the sweetness from the sauce.

Great crust, loved the hot honey. Overall great Za.

Crust was way too dark and crispy, the hot honey was the real savior of this pizza. Wood fired pizza is good when done right but tonight i left disappointed

Sweetness and the Rumble, it was very good. The char on the crust was great! One of the best patios around. We will be back.

Yum!! Has some flop, but crust is crunchy & delicious! The Matt pie is on point! Don’t forget to try their secret sauce!

Been waiting to try this place for awhile. The atmosphere was amazing and this is a homerun for a date night location. The inside is cozy with great decor and the rooftop bar was great. Now to the pizza. This was a huge Neapolitan style pizza. Half of the pizza was cooked perfect the other half could have used more time in the oven. The sauce was a sweet sauce and very fresh. As for most pizzas this style it didn’t have much crisp on the underside but the dough was fresh and light. You could tell it was made with high quality fresh ingredients. Overall great experience and would for sure try if in the area.

Beer - Neff Spacecerveza Crisp, Not Heavy...8.2 Pizza - The Rumble Wood Fired, also surprisingly not heavy, can taste all ingredients (and that is a good thing) as it has a homemade cilantro ranch drizzled on it...8.1

The company. If you can handle meat this ones for you. Also their sauce is boss.

Very good!

Nice crust. A bit soft but very good.

Super greasy super floppy, have fun.

Great pizza, fresh ingredients, great service.

Possibly good ingredients but absolute shit pizza. There was a bowl of soup basically sitting atop my pie with all of the toppings slid to one half of the pizza.

A little greasy, and they don’t have cheese pizza by the slice, oh well... Sweet sauce, awesome crust, maybe it’s coal fired? A really pleasant pizza-eating experience, especially for such complex pies. I’ll be back.

Very thin. Great tang. Little bit of flop. Not too greasy. Crisp crust

One bite everyone knows the rules. Soft crust Sauce is good Good weeknight relaxing pizza. Not bar food, a bit fancy but solid slice.