Different but good. Sweeter pie with a nice crust. Crispy but a little thick. Not bad at all.
sean.bradfield7/29/19, 1:03 a.m.
This is a Margherita. Taste is good. Needs to be a little more crisp, good quality though
d.vlad6/9/19, 11:40 p.m.
A sweet tomato-based pie. Not much flop at all, but a great sauce and adequate spices applied.
a.g694/23/19, 11:27 p.m.
If you are into sweet pizza this is the place for you. Sweet sauce and sweet crust. Not my normal type of pizza. Lost a few points because they say fresh mushrooms on their menu and website but they are clearly canned. Don’t think I’d be back for pizza but if you like a sweet thick crust you’d be right at home.
lakegeorgelivin12/3/18, 7:00 p.m.
One bite everyone knows the rules. Pan pizza, kindof like deep dish except only medium/thin thickness. Rivals some of Chicago’s finest pan pizzas. Sweet sauce, cheese that flys of the slice with every bite. Great hot pizza. Call me weird but I like it even better cold right out of the fridge.