Stopped by this place on a whim. This place has been averaging a 7 but it’s not even close and here’s why... Nice char on the bottom gets me excited but experienced reviewers know when the slice isn’t going to be crispy and it isn’t. The cheese is standard, nothing to write home about. There’s literally no bite in this slice but it’s easy to tear off. The sauce is bad, no flavor and watered down to the point where I couldn’t finish this slice. $2.50 slice is $2.49 more than I would pay for it.
andrew.beisheim9/7/18, 1:17 a.m.
Generally a good balance between NY flop and crispy crust. crispy cornicione. pepperoni clearly added post-cooking and then heated again, as they didn't stick to the cheese at all. sweet and simple sauce.