Pizza Review
Grandma’s pizza (picture) was good, cooked well and sauce was pretty good. Got a half and half 18” pizza with pepperoni on the other half and the pep side wasn’t cooked well (real doughy) because of the extra cheese. Should’ve got individual slices and got it cooked longer. Cooks were New Yorkers so pretty much assholes which made the environment a little more authentic. Server was real nice and took our slices back to re-cook them. Came out better the second time around. Would’ve got better score if pepperoni slice was cooked better the first time.