The Pie at Salvatore's

As good as Neapolitan can get! Excellent undercarriage, thin, low flop, delicious fresh mozzarella and sauce was perfect. Very friendly people inside, pizza was ready in less than 10 minutes. Excellent spot! Only thing I would change would be a little more crisp, but all in all super solid and definitely worth a try!

Great spot for Pizza!!

G

Outstanding gourmet brick oven pizza. Best sliced pepperoni ever! Well done undercarriage and flavorful sauce.

Awesome spot! Excellent pizza

Trifecta! Tangy flavorful sauce, perfectly thin, and super crispy. No more words to describe it…other than just great pizza! So nice to have a pizzeria make something other than a standard LI football slice.

Pie was made with quality cheese and the sauce was good. Herbs and seasoning on pie were also good, but would have liked more of them. Overall, a good pie but I just wasn't that into it.

Had to try both. Personal preference on the tomato pie but both very good. Crispy, tasty and sauce is sweet and flavorful

Fantastic pizza! Don’t be intimidated by the “Neapolitan” tag, it’s not overly saucy at all. Bonus for the garlic bread 👌🏼

8.6 - outstanding pizza. Fresh mozz is delicious and the sauce is acidic - tastes like a nice crushed plum tomato with few modifications. Outstanding crust and a nice hint of olive oil. This isn’t your everyday football pizza. This pizza is high-end and always has been. It had its bar-Mitzvah at Oheka castle and got a brand new Mercedes for its 16th birthday. It knows what it comes from and knows what it is trying to be and doesn’t hold back. Great slice.

Not as good as port Washington

Wasn't a good pie we got 3 different pies 2 small one med all not what you'd expect in NY. The service was great cannoli was top notch. Pizza was to fancy for me.

Really spot on with the overall 8.2 rating. It’s a good slice the cheese you can tell is fresh, the sauce is light and a little sweet and the crust in thin and crunchy. Better than any football slice you can get anywhere on LI. 8.2 is a solid score. Good pizza.

Good pie, I came in with a lot of expectations. Very good sauce & fresh cheese. Being thin and coal fire I expected some crisp but got none. Overall still good and worth a visit here.

If you’re not a fan of floppy, messy pizza (in regards to the supreme slice), it’s not the place to go...but this place slaps otherwise

sauce was very good and the side of cheese added a lot of flavor. Crust WAS AMAZING AND THIN!

I prefer traditional cheese even when it’s coal fired. So this isn’t my kind of pie but it was still very good and would definitely go back again. Fresh Mozzarella, plum tomato sauce with fresh basil. We also got a chicken roll and eggplant parm hero and both were good as well.