I am partial to tavern style so to find St. Louis thin is something I'm going to try. I got their original cheese on hand tossed crust and their "the meats" on STL thin. I enjoyed the cheese pull. You can tell they're using high quality mozzarella and the crust is doughier than I typically like, but still delivered some crisp. The thin crust on the STL style was amazing and they don't skimp on the toppings. I'd give the cheese pie and 8.2 and the STL gets an 8.6. Which averages to an 8.4 score for the place.
