Pizza Review
Pizza sauce is unbeatable. Their recipe has remained unchanged for 50 years. Homemade crust from dough that is made on site daily; minimal flop. Delicious blend of cheeses. Every pizza is baked in a traditional deck oven on a stone. Grandioso Garlic Sauce available at request. Cheese-Stuffed Breadsticks are a must here, as well. The Pizzeria has been this region's best tasting pizza since 1972.