Pizza Review
Small Pepperoni : 6.8 Small “P-Tilly” White : 7.0 Pepperoni:The crisp in the crust made up for the doughiness of the pizza itself. Sauce tasted like it was typical homemade. Grease was tough. “P-Tilly”: I really liked the caramelized onion and roast beef combo. The garlic oil they used on the dough was very good as well. The consistency was still doughy but crispier than the pepperoni.