This is good pizza, wood fired but more of the typical “bar pizza” they serve up in The Boston area. Quality ingredients, nice cheese, tasty sauce but overall too salty. This is really good pizza served in a place that has serious potential but is consistently an under-performer. Always too busy, chaotic, bands that are TOO LOUD, short staff with long waits to get a drink when it’s quickly standing room. If the pizza were less salty it would be .4 higher. That’s a review.
alex.ackman9/28/19, 7:54 p.m.
Little pricey and small but amazing dough, texture, toppings were great, cheese and sauce were great as well. Even though it looked burnt it definitely didnt taste burnt a recommended place for sure!
alex.nesturrick9/24/19, 11:15 p.m.
Margherita, good crust, nothing very special. Wife thought there was something spicy but I didn't pick up on it.
deignasty5/19/19, 12:42 a.m.
I know it’s not the gold standard cheese but I got to compromise for the lady. Really good pizza here though. We got ricotta and meatball. Really good cheese and cheese pull. Very little flop and good sauce. Nice and crispy crust. Imagining just a plane cheese I give it an 8.2 and that’s a review.