The Slice & Pint

Not bad. Very thin goes down easy. Not too much grease. Good crust. I wish it was a little more flavorful though

Really good Cheese pizza, Good crust I like crispier under carriage but very good pizza. Other slices looked really good.

So good!

Minimal flop, crispy bottom/crust, excellent sauce.

Great NY style pizza. Pan is better, IMO. More like a Detroit style. Excellent. Round pizza is like an 8.3 and Detroit is like an 8.6. Averaging and rounding up.

Great under carriage, crunchy crust, a bit of grease, but not enough to complain, thin, and a solid local shop. Dave should stop by next time in lands at LAX

Little flop in the middle, but only the first bite is missing the strong crisp the rest of the slice has. Dough is a little more dense than others, but easy to overlook when it’s this tasty. Less greasy than other ones I’ve seen for this level of crisp. $30 is no joke though

Really like this place Thin, very tasty

Super fire crust

Great place, great pizza. Crowded, large interior with king shared tables and an extra room in the back. The pizza has tremendous character - well done smoked crunch yet soft and chewy crust. The cheese is baked on solid. Only 18” pizzas here, which is limiting.

Great crush and loved the flavor. We had the Margarita pizza.

The dough is great, just get the right toppings. Ate it to quickly to take a good photo