The Tomato Shack salad & pizza co.

Not my favorite style of pizza. The cheese and crust worked well together, but it reminded me too much of flatbread pizza. The crust is very thin which causes some flop due to lots of grease. I tried their Margherita pizza as well. I liked it slightly better.

This is their “boardwalk style”, and I was left surprisingly satisfied. The sauce flavor is great and is the best part of the pizza…it keeps you wanting another bite. It’s a doughy crust, but not too dense.

Soup city unless you let it rest for 5 minutes besides you’ll burn your face off if not. I was surprised but this is a pretty good god damn pie. Nice char, good ingredients and good taste. It’s a really good pizza for a place that just buys all of their ingredients. 100% sure not one of the college girl staff are pizza makers.

Margherita down frankie