The Westside Blono

Very soft in middle. Kinda kills it.

I tried this place last year and gave it a 7.0 for its pan pizza. Today on this visit I tried the thin crust. I must say I was impressed. They got the texture and crisp down pretty good. And when I had the sausage it was tasty and different from other pizza places in the area. Would definitely come back for more of the thin crust

Claims to be New Haven style. Not quite but pretty damn close. The crust is the best I've ever had in Illinois. Sauce is perfect. Could use a tad bit mor char, but that's probably because they don't have a coal fired oven. What can I say this crust is fantastic. I'm ready to call BloNo pizza the pizza capital of Illinois.

A pretty good pizza overall. Crispy crust, solid over all. I recommend the homemade ranch for dipping.

Got the ‘Today is a Good Day’. Cheese and sauce combo were better than expected. Crust could’ve been a bit crispier.

Great taste but a little flop. Good crust and cheese pull. The cowboy Curtis in the back has ranch and bbq