Ti Amo Wood Fired Pizza

Little too much flop, crust was a little thick compared to the rest of the pizza

Stopped here for a real meal on our road trip. Hit the spot with a great Neopolitan style pizza, super thin in the middle with a crispy crust. Would come again.

I’m a John of Bleeker fanatic and get it everytime I visit NYC, I came to the realization after ordering this pizza that it’s equally as good. It’s perfect. Lite and airy.

Authentic Sicilian pizza! The flavors really jump out, a little more crisp, and this pizza is easily in the 8.1-8-3 range . Really good, great place!

It was not good neopalitan Pizza. It seemed like it was going to be good but it did not live up. It was Flour and flavorless. It was an okay pizza though.

Really fresh. Light,airy, nice crisp. Will have a flop. Could be burnt just a hair longer.

Best pizza I have every had 🤩 Every Fri and Sat they have a special pizza and they are amazing!! This was one of their specials a couple weeks ago

Ive rated some higher out here due to the vibe etc but this was the best pizza Ive had so far out here. Super traditional Italian. I got the margherita. The crust wasnt as crisp as expected, but thin and had some really nice chew. Good char, couldve had more but that's always something I want more of. Everything was super fresh. The sauce was awesome. Basic and traditional. So flavorful, I couldn't get enough of it. Only thing I wanted was more basil but still unbelievable for Utah.

Love this pizza. Only thing that would make it better would be more basil per slice. One of my favs so far.

Had the Rustica and the Caprese both had good under carriage but probably in the box too long. Had flop and lost the crisp in the crust. Flavor was awesome the crust has good inner texture and the sauce has a good tang to it. I’d bet fresh out of the oven it’s a high 7 maybe 8.

Calzone is massive, this is a third of it. Incredible. Got a pizza and a calzone and I recommend the calzone.

Have try the 4 cheese, Americana(cheese, Pepperoni), and mama mia( meatball) pizzas, the cheese is more than awesome followed closely by the Americana. The meatball pizza is just fun.

It was ok. I was probably expecting a lot more.

Thin, crunchy crust, super flavorful

🔥🔥🔥

One bite, everybody knows the rules. Got the margarita pizza and it was amazing. Great crust. Just a little bit of flop. Sauce was the best part. Tried 3 other kinds of pizza and none compared to the margarita. Definitely will be back

Got the Speck-Tacolare with pepperoni. 8.1 all day. Wood fired, nice sauce, the speck pushed it over the top. Also got the American, 7.3. Not as great.

Honest to god feels like you are in Italy.... wood fired oven.... the shit