Tony's Pizza

Alright Frankie Tony’s. Right off the bat, good flavor and decent crisp on the crust, but the flop and the undercarriage are not great. Overall not a bad pie, not an amazing pie, simple. 6.6 that’s a review.

Buffalo chicken is my fav, got some to go but all in all nothing blew my mind , friendly and nice staff

Very good thin crust pizza. Good sauce. A little flop and a bit of grease but I would definitely go back. Excellent value for the price.

If you like pizza you’re in the wrong place, if you like straight vinegar dipped cloves of garlic then holy shitttttt is this the place for you

Nothing special..decent crust,no flop..just ordered to score it

Razor thin, solid crisp, however this is just dough not proofed and risen. Hence the real chewyness. It's a no frills pizza place, pizza is not bad, not great.

Grading on a California scale. This is the California version of the NY dollar slice. No bad but you get what you pay for. This was 2 for $5. Little flop, ok the rest if the way

This is a grease bomb kids. The peperoni is better than average pies out here. Crust is decent but needs work, maybe more oven time. Mozz is pretty good, but relax on the grease guys.

Crispy crust, nice owner

Taste like spaghetti sauce.

Greasier than pony boy. Flavor was ehh. Crust was not very good. Idk what else to say.

Slices straight out of oven. Very little flop. Something a little different about the cheese, in a good way. Solid option for late night drunk pizza or a quick lunch.