Toss & Fire Wood-Fired Pizza

Good sauce to cheese ratio. Just enough crunch for from the wood fire to avoid any flop.

Crust is good, though doesn’t always seem consistent. Anything besides cheese or pepperoni seems to be a mess. They do a lot of specialty pies. The wood fired cheese pizza seems to come out very well.

Got the wood fire buffalo chicken wing pie, was very solid, great taste overall, crust could’ve been a little better. Would get again.

Pizza is ok. Very below expectations.

Wood fired pizza chains, make very good thin pizza. They have the advantage of there customers eating fresh made for pizza. Hot pizza is always the best. That being said they have solid ingredients, spicy pepperoni is always a plus in my book. While it’s not football pizza it’s good pizza.

$95 for all this delivered inc. a good tip….. Honey Pot, Dill pickle and a Detroit style Hawaiian..boneless wings and utica greens….Everything was amazing but the Utica greens were just bland need more meat/spice and some chopped cherry peppers….I will order the Detroit style from now on the dough and crust was amazing!! This place is really good!

The town of Syracuse is synonymous with shitty pizza but this stuff stands on a pedestal on its own! Best pizza in Syracuse hands down

Detroit style pizza is pretty good

No flop. Great under carriage. One bite. Great tang. Great crust. Great cheese. Awesome slice.

Stock photo from Toss & Fire website. Pizza looked identical. Ate mine before I remembered to take a photo. Amazing addition to the west side!

This is the wood fired option. Sauce was basic. Quality pepperoni made up for it. Had a nice kick to it. Minimal flop and nice crisp. Good atmosphere and have beer on tap. Fair price.Will be back.