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seanhutch413
Crust is on point. Dough is on point. Cheese is excellent. Really reminds me of NYC style pizza and sort of like Sabarro in a way. Only downfall was it was pretty heavy on the grease and cheese fell off in one big clump. Still best pizza I’ve had out this way. I’ll be back for sure.
ct.wilcox2/9/19, 10:16 p.m.
Little flop, little grease, good cheese and great crust!!!
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