Upside Pizza

Re-review. Way downhill. Place is trash now

Cheese $3.50 Vodka $4.50 6.7

Better than average. Good cheese on the plain

Excellent football pizza. Made on a sourdough crust. Perfectly cooked crust with a lot of flavor. The sauce is great and has a good amount of garlic flavor but not overpowering. Good sauce to cheese ratio as well. Got pepperoni but would recommend it without it

Tried the cheese and also sausage. Right blend of spice and cheese.

Average

Solid New York slice. Crispy. Good balance. Maybe a little too much grease, but easy to soak up with a napkin.

Tangy sauce, excellent crisp!!

Not my favorite crust

Great sour d and spicy v

I wanted a half pepperoni pizza and they obviously threw some peps on half of a pizza that had been sitting on top of there oven. Half ass BS. Taste was pretty good, probably better if fresh and If the peps were cooked on it instead of just put on top of an already cooked pie.

Good but a bit greasy and too much flop to get in the 7s.

But greasy but hit the spot.

Solid late night greasy drunk pizza

Ok crunch. Little drunk on a Thursday. Could be better. 6.8 at best. Like to try the fresh.

Ugh!!! It’s as good as it looks. It must have been a bad day at the office, but this pizza fell way flat. Dry, tasteless, Crust was super hard all around and not the crispy good type of crust. They definitely use several different cheeses which throws off the taste. No Upside here, move along!!