Pizza Review
Not bad for having no hype. Better than average in Hoboken. Undercarriage and crust was cooked well and I liked the combo of shredded and fresh mozz for texture and flavor. It also seems to be an upside down pie and is heavy on the sauce, which I don't mind, but it wasnt spread out to the crust enough. Overall, it just lack flavor. I'd order it again, maybe with a topping.

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