Beautiful pizza. They pretty much drenched it in olive oil, and the cheese could be a little bit cheesier, but man. It’s crispy and light and the sauce is excellent. The crust is a little charred in the best way. Man. Best Jax pizza I’ve had.
freshy11/21/20, 10:34 p.m.
Very thin, crispy, sauce is good. Not bad for Florida. Tastes salty which loses points. Not the worst. Give it a try. Without the over salty taste would be low 7s.
chez11/21/20, 10:26 p.m.
I don’t know what’s up with Jacksonville pizza but the crust has no taste. Very disappointed. lots of grease which made it watery and very thick cheese.
keith.warnock1/5/20, 3:18 p.m.
Got the cheese pizza with cauliflower crust. Never had cauliflower crust before but I really liked the texture and crunch to it. Love the char at the end of the crust. Overall great pizza. Would definitely recommend the pesto Mac and Cheese, 8.5 on the Mac.
whataretherulesagain7/29/19, 1:04 a.m.
Oh Boy! Bring a ladle for this one folks. Was like drinking soup off soggy dough. I knew it was gonna be a little doughier than other places just based on the style, and even asked for it to be cooked well done, out side portion of the crust was definitely crisp and had descent flavor, everything else was a wash. Cheese and sauce just spills off, just a runny pizza. HUGE southside Jacksonville flop. I like margharita style pizza, but this just wasn’t it. Bonus review since everyone talks about them. The woodfired wings....interesting concept, only 3 choices of flavor, meat was slimy, flavor got weirder the more you ate it. Restaurant is cramped, they have plenty of floor space but choose to put the drink station right in a corner where everyone is trying to get in and out and in the middle of the day when it’s busy it’s a cluster.
danny.dileo7/19/19, 2:00 a.m.
For Jacksonville Florida, V Pizza is superior to pretty much everything I’ve tried in the area so far. This is an authentic Neapolitan pizza, so if your looking for New Haven style Apiz in the south, keep looking. Highlights are the soft yet thin crust and the subtly sweet sauce. Unfortunately the cheese is where this pie broke my heart. It was tad bland and ultimately left me wanting more. All in all V Pizza is a great experience. Just put some parmigiana cheese on top to really make it pop. Great place
cpt.noah7/6/19, 1:57 a.m.
Lets be honest , the pizza is in fact good but dudes are way to overpriced. For this size I’d expect something that taste way better . Nonetheless the pizza is good. #milkingthecommunity
jared.brinson5/26/19, 9:50 p.m.
To doughy I wanted it with more crunch but sauce and cheese and pepperoni were good
chadlightning3/22/19, 2:18 a.m.
V is really hit or miss, but I find myself coming back again and again. Pie gets a little soggy by the end, but the pizza is good enough every time.
tommy.hayes12/12/19, 12:29 a.m.
Lots of flop. Great taste and texture. Would def eat here again...
imabricktree11/8/18, 11:30 p.m.
Real good pie just can’t put it in to the 8’s. Cheese was good sauce had some spice which is always nice. Being a brick oven expected a little more char on the crust
michael.torres19/30/18, 9:02 p.m.
Stoolies rating this in the “9’s” are insane. Good for fancy pizza. Not enough cheese, sauce is good, big flop, good crust- cool place. Wings are the best part of the visit.
jeremy.gleisinger9/18/18, 12:29 a.m.
Unbelievable pizza period. Watch them toss and build your pizza before they bake it in one of their 3 wood fired ovens. Can’t beat this pizza anywhere in the south.