V Pizza - Mandarin

Good flavor, but very floppy. Nice beer selection.

Brick oven Naples style pie, so soft in the middle and crisp on the edges. If you go in remembering the style of pizza you should be very pleased. The sauce is generous and delicious. The cheese is also well proportioned and tasty with a nice not overly chewy texture. The crust, as said before is soft in the middle and it will be extremely floppy if picked up. I’m not a fork and knife guy for pizza though, and I’m able to pick up and fold a slice pretty easily. It’s a delicious crust. Can be a little puffy with slight burn in spots, but full flavor and easy to finish off.

Flavor of the sauce….. Magnifico. Undercarriage….. Flop all the way to the crust. If they could crisp it up some more, score would be much higher but it was seriously drooping all the way to the crust. Place itself is really cool and great beer selection to help you forget about the flop. Get the Hawaiian wings.

Their ‘Pizza Salsiccia’ is incredible 🙌 hot sausage, peppers, onions, Calabrian oil, FANTASTIC 🤌 their cheese and Margherita also hit the spot

Having lived in New York for 32 years. This pizza is pretty good.

Minus the pool of grease in the middle it was pretty good, nice tang to the sauce nice bite in the crust

Amazing Neapolitan pizza

Crust lacks flavor but otherwise its pretty good.

Great sauce! Love the crisp! Definitely will be back!

Great sauce and crispy crust. Super greasy but good football pizza. Little too chewy to be bar pizza.

Great pizza. Arguably best in Jax. Little flop. Crust is a little doughy. But, not dry. Sauce is great. Could use more sauce closer to crust. Their meat pizza, carnivora?, is our favorite.

Good ingredients Was under cooked. I’ll try again and rescore.

The best pizza I’ve ever tasted in America.