Via Forno Wood Fired Pizza & Vinoteca

extremely floppy, toppings were falling off like crazy. but the flavor was pretty solid and the spice was there

I finally gave this spot a visit and I'm glad I did! This is their Americana pizza, with spicy pepperoni, green peppers, fresh mozzarella and Mike's hot honey and everything was wonderful! The crust had a nice airyness to it which contrasted nicely with the char and crisp. A little more crisp would skyrocket this to a 9.5 or better! Absolutely delicious!!

Outstanding pizza. Consistent and layered appropriately. Crisp . Worth traveling too . Clearly underscored for some reason, who knows. I see no competition for this style of pizza until you hit frank pepe in yonk. Very good. Enjoyed it, would be back again.

Decent pizza, but not blown away. Liked the fresh mozzarella, but the sauce did not stand out. Looking for that sweet tomato taste. Crust was softer than desired and lacked the good crisp. Not terribly disappointed. Good news is they serve much more than pizza. If you want a more pizza-oriented place, Sal’s in Mamaroneck, Amore, or Italian village are not far away.

A bit floppy but solid flavor and good sauce

Fancy pizza. Not the best fancy pizza I’ve had, but I liked it. Crust is good. A bit floppy, but good flavor. Nice patio. Gluten free was actually pretty tasty. Great option for gluten free. Kids gave regular pie a 7.3 and GF a 7.1. I gave regular pie a 7.2 and the GF a 6.8.