Vidali’s pizza

Good enough rookie score slice, will come back

Well done undercarriage. No flop slice. The sauce has a slight tang and sweetness to it. A little heavier on the cheese, the balance is a bit off. Decent crust. Overall it’s a I’m hungry in the neighborhood slice

I understand the Penne isn’t the best indicator of quality, but it’s a favorite of mine that I came to love upon moving to New York. I’ve never seen it in New England! This pizza was on the better side of the Penne pizzas I’ve tried. The penne and pizza both had their own sauces which created a delicious blend when put together. A solid 7.0.

Ordered a medium so can’t give a full grade review here but this bad boy was pretty floppy. Thin under carriage but i enjoyed the texture of it, not a lot of marinara but the cheese was decent. Was expecting a bit more from these guys as I have heard some decent reviews, a solid standard slice but nothing more than that. That’s a review Franklyn!!!

Best Grandma pie in LIC.

Stuffed pizza review... It's good not to much sauce in here. Great use of herbs on the top of the pizza, real nice taste, a little much grease on the inside, it almost becomes the sauce.