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jet90017/26/20, 2:58 a.m.
I Felt let down. The place is worth revisiting , but not for the hype around the pizza. For wine and ambiance this would have ranked higher. The sauce on the margarita was very good, but wish it had more cheese. Had good flop, but felt way too thin for my taste. Had more burnt parts than I prefer. The menu options where all gourmet, so and their traditional by any means, but they left me craving a normal pizza
webev11/23/19, 3:34 p.m.
I’m slightly disappointed, i was hoping for higher than an 8, but it’s still pretty good pizza. Also, The Wine Barn inside looks like a cool place to hang. Worth checking out of you like wine.
hughg.erection6/29/19, 12:10 a.m.
Nice crisp. No Florida flop. Sauce is superb. Cheese is fresh. Will be back.
spencer.fike5/2/19, 10:28 p.m.
GET A BETTER CHEESE!! Heavy flop, nice crispy crust and a wood wired taste but the cheese is cheap tasting
christopher.ramsey2/11/19, 10:40 p.m.
These folks don’t care about reviews, regular hours, or updating the information on the web. This is a wine shop with a pizza oven on a fire truck in the parking lot. I respect that. And the owner is a really nice guy. This is the type of place you search for. This is the type of place you hope you will find. This place is a treasure.
jesse.weix10/7/18, 1:29 a.m.
Got the margarita- added bacon and parm. Pizza can be made in 2 minutes but we waited for over 40 minutes due to a 26 person party. Pros: Super fresh ingredients. Sauce is super flavorful. Cons: extra thin crust. Very fancy styles of pizza- tons of wildly different options.