Good cheese. Not much sauce. Crust is thick and doughy. It's firm but not crispy. Salads are great but this is a pizza review. Think of their pizza as elevated chuckie cheese. It does the job and is one of my nostalgic favorites but I can't be biased. Gotta judge based on the most important things: undercarriage, crust, sauce, cheese, and taste. You won't regret eating here but it's not worth driving across town for like I would say apizza schols is
