Top Restaurants

White Pie

330 S Nevada Ave, Colorado Springs, CO

Pizza Review

1 like

jdbrooklynpizzainspector on One Bite Pizza App

jdbrooklynpizzainspector

9/25/22 2:03 AM

this ashy pizza is exactly whats wrong with america today. The thin crust is burnt, giving this pizza the flavor of a dirty chimney in 1932 Michigan. This pizza is the result of the American gentrified of pizza and i very much dislike it. throw it in the dumpster and leave it there where it belongs. ugh!

Pizza Review

avam1/27/24, 3:10 a.m.

8.9

not new haven but great pizza

Pizza Review

mark.ghrayyeb8/14/23, 7:09 p.m.

7.1

The tomato pie New Haven style is great! The white pie is good as well

Pizza Review

derek.miller75/23/23, 1:15 a.m.

7.2

Felt like the sauce needed some help. But otherwise delicious.

Pizza Review

mlfpvd1/28/23, 9:15 p.m.

7.6

Pizza Review

pizza.pants10/25/22, 1:24 a.m.

8.3

Thin pizza. Quality toppings. Delicious. Flop/crunch can vary from pizza to pizza. The buffalo chicken is one of the best i’ve had. Would highly recommend

Pizza Review

patrick.holl9/25/22, 2:10 a.m.

5.5

I had high hopes but they were demolished. Dusty pizza and odd. The sauce was way too sweet. The only thing saving this pizza was the pepperonis

Pizza Review

keoni9/25/22, 2:10 a.m.

6.1

Crust was good and crunchy , but the sauce was too tangy and the pizza didn’t have much to speak for itself , not something that would have you coming back

Pizza Review

keegan.webb8/15/22, 1:11 a.m.

7.3

Pizza Review

gregory.slaman3/24/22, 1:45 a.m.

6.9

Heavy on the oregano. Pretty floppy and a little soggy. Good tasting crust

Pizza Review

stephen.longo1/12/22, 2:32 a.m.

7.2

Super fresh and tasty ingredients, Neapolitan like crust that has some char but has more chew. Overall, pretty good.

Pizza Review

kidglory11/11/21, 9:56 p.m.

6.7

Pizza Review

zgonzo609/5/21, 6:38 p.m.

8.1

Pizza Review

jonathan.legrand5/6/21, 7:24 p.m.

5.6

Pizza Review

michael.soller4/30/21, 12:58 a.m.

7.0

Pizza Review

justin.scannelli3/7/21, 12:34 a.m.

8.2