Wiseguy Pizza

*Classic Portnoy SCALE Refrain from any pizza other than cheese, pepperoni, and meat pizza. 42$ on a Nashville hot chicken pizza was a flop. Carnivore pizza solid 6.7 on Classic Portnoy Scale. Best pizza in DC so far…

Solid, no flop, but could be cooked more

The cheese pizza was very good. The sauce had a sweet tang to which I personally liked a lot. The undercarriage was firm and a little doughy but not crunchy. Which I don’t like. Not very greasy which was good. What would have made it a better score is more crunch on the undercarriage

Good pizza. Real good. Honestly close to an 8 on the slice and mid to high 7’s on the grandma slice. Crust is money. A little flop and a little greasy. Worth buying a slice no doubt

Crispy undercarriage and light great taste on dough. Overall good first experience I will be back.

Good by the DMV standards, but overpriced and bad service

Solid pizza. Not going to blow your socks off but gets the job done. Good crunch to the crust. Would have liked a little more tang to the sauce but not bad. Very large pie. Overall would get it again.

On the thinner side with serious floppage. Solid sauce to cheese ratio. Flavor and crust both underwhelming.

OBEKTR: Super solid, reader. Crisp, great flavor and variety. Paneer Tikka the sneaky favorite straying from traditional cheese. Garlic knots for the win. That’s a review.

Sauce has a sweet tang to it...really good. A bit too much flop for my liking but definitely fresh and tasty

Spicy Roni (Sicilian-style). Probably the best crust I've had in my 14 yrs. in DC (a veritable pizza desert). The aged pepperoni is thick and excellent; and sliced sausage is the best way to do it on pizza. The sauce is fresh and tomatoey, and intentionally spicy for this particular pizza, and there is a lot of it (bring extra napkins). Overall this is one of the best pizza's I've had in DC.

Very good pizza!!

Being from NJ it is hard finding food pizza (especially in NC where l reside)...large pie was a surprising 18”. Solid slice... topped with an abundance of good cheese... thin crust with minimal flop, somewhat greasy but l prefer it like that and a good char on bottom. Very fresh ingredients. The sauce is very sweet but perfectly seasoned. Last bite was as good as the first. SOLID! Thankfully I’m in DC often and will be back

I’m from Jersey and I can say that Wiseguy has good pizza. Very cheesy plain slice but very good, 7.7.

Comin from the New York/ New Jersey area this is my go to. Great stuff.

Good crust, decent sauce, very good cheese. Cheese $3.29 pep 4 specialty 4.29.

The grandma slice is legit (8.0-8.2), everything else about 7.3-7.5 range

Good ingredients. Reheats were not good. Slices were too crispy and grandma crust was too chewy