Great slice. Simple, but really that’s all you need.
dvilla123/16/21, 10:21 p.m.
Looking at the other reviews, I have to wonder if something has changed. Crust could’ve been cooked a little more and overall...a little too greasy for my liking.
johnnny-pizza12/24/20, 6:40 p.m.
This is their CHICKEN PANEER pizza. Great Indian/Italian fusion. Great flavor and great sauce was spicy. Favorite specialty pizza in this area.
khaled.sabah4/18/20, 1:09 p.m.
Great sauce, not a lot of flop. Closest thing to a NY slice you’ll get in DC
cody.robinson13/9/20, 6:40 p.m.
Good crisp. Good sauce. Good cheese. Great pizza. Some of the best slices I’ve ever had.
charmcityb2/26/20, 5:58 p.m.
The score is based purely inntoday's visit. An improvement from last time. I hate to still give it a low score because I've had much better slices here, but today there's obviously some particles burning in the oven, and the slices have a hint of that "burnt" smell infused into the taste. I will say the grandma slice has great flavor (but also suffers from the burnt taste). Also, in general, ordering a freshly whole pie from this place is way better than the re-heated slices.
nick.yankanich2/23/20, 1:57 p.m.
Got a slice for lunch so it’s hard to rate from a slice pie. I can see they make good pies but I wasn’t blown away by my slice. Would definitely eat here again.
hunter.seay1/6/20, 7:27 p.m.
Forgot to take a photo. This place has legit pizza. It has low flop and good crisp to it. Nice and airy in the crust. The sauce has a nice twang to it. I got the cheese and the Margherita I personally liked the Margherita better but both very good. Solid slice if your looking for a place that’s not average.
barberbean8/31/19, 5:11 p.m.
Crust was a little thicker than I would have liked but it was super airy and crispy which made up for it. Great slice!
andrew.rogers38/24/19, 12:21 p.m.
I’m torn as to whether Margherita counts as a gold medal slice because of the basil (probably not) but in any case this is the best slice at Wiseguy. The sauce tastes fresh with good acid/sweet balance, cheese is nice, great crisp on the dough. Unfortunately the cheese slice just isn’t that good here no matter how much I want it to be and how many times I try it. It’s a low 6. The sauce just tastes tinny/metallic and the cheese doesn’t pop. The crust saves it.
brandt.aicher8/5/19, 3:26 a.m.
Great crisp, tangy sauce, perfect temperature, friendly staff. Margarita was excellent as well if you’re into that