shane.kaschel3/21/21, 2:40 p.m.
One bite everybody knows the rules... Cool industrial spot in the velvet mill, good looking pie with some char on top. Undercarriage light though, leaving some char to be desired. Don’t love the sauce. Did have one slice with a nice crunch to the crust, wish they were all that way. Pretty standard overall. Partnership with brewery at same location, would go back to have with a couple beers and try the wings.
cpizza12/27/21, 7:29 p.m.
Great flavor sauce, right amount of cheese and that crust! Real good stuff!
apizzaiolo8/24/20, 5:35 p.m.
No pic available but the pizza was pretty bad. They offer 12” pies. The wood fired chars taste nice but the crust was not fresh and airy, felt like I was chewing a week old loaf during the Soviet Union. Sauce and cheese ok. Their chicken wings were a 9 though!
sam.schroll7/30/20, 10:19 p.m.
Not a massive fan of the sauce but the wood-fire makes it a pretty solid pizza
corey.pfantz3/13/20, 8:32 p.m.
Came for the Beer'd brewery, stayed for Woodfellas pizza! Had a cheese and a pepperoni. Fantastic. Live in providence and this beats the pizza scene there. Think you dont like crust? You'll eat the crust. Light and crispy wood fired. Great pizza. Run dont walk here.
mike.livingston2/22/20, 6:30 p.m.
I feel this is a generous score, not sure if I got a different pizza than everyone else but the sauce was bad, tasted like ragu, the cheese tasted like carnival pizza, the only thing better than frozen was the crust.
peter.place10/16/19, 6:44 p.m.
Thin crust with the perfect chew, beautiful charring, tasty tangy sauce. The perfect pizza!