Zarella Pizzeria & Taverna

Crispy all around, zero flop, was a little greasy but the sauce was sweet, one of the better, up and coming spots to hit, definitely recommend

First time trying tavern style. 8.4.

Tavern style. No wow factor. Pretty vanilla pie

Great service with solid apps and tavern pie that you can’t stop eating beyond uncomfortable gluttony.

A great example of Chicago tavern-style at its best. Thin, crispy, nice cheese and Italian sausage. Pair it with a $6 Heilemann’s Old Style and you’re good to go!

Very Solid tavern style pizza. Sauce was very good.

Waiting to pick up daughter for spring break at Union station. Decided to try this place since it was open til 11. Open late/never great?!!? Well this place works for me. This was $30 for 14 inch tavern well done with pepperoni. Great crunch and very good sauce. A very pleasant surprise for a late Saturday night pizza. Very appropriately scored by the voters here.

To go box clearly reduced the crunchiness of the under carriage, more than likely an 8+ in restaurant. Crust great otherwise, very flavorful sauce, good sauce to cheese ratio.

Great artisan pizza in Chicago!

The setting and vibe of the areas is awesome. We got artisan and it was a solid pizza but nothing that stood out. The sauce was also underwhelming to be fair. Potentially the tavern would be better but not bad overall

Artisan Marg, very good. Very unique.

Damn. This is about as good as it gets.

Very good pie. One of the crispiest pies I’ve ever tasted. Good crust. Just wish there was more flavor. Enjoyed everything else about it, flavor just didn’t pop for me. I would eat again for sure. Two other dishes I got were incredible. Great restaurant.

Get the tavern style. Crispy. Sauce has a great tang. The cheese is amazing! This is one of the best pizzas I’ve ever put in my mouth!