Zarrella's Italian & Wood Fired Pizza

Super floppy, a little light on cheese for me.

Hear me out this is decent pizza but I wouldn’t drive in traffic for it. Floppier than grandmas ear lobe but the sauce is fantastic. Like a lifeline the sauce keeps this pizza from being in the 5’s. Decent/good pizza. Great service

The cheese tasted kinda cheap? Idk like a kids cheese pizza. But the tomato sauce and crust was great

This pizza was a solid 7.1. It has potential to be higher though. There was no flop, good tasting sauce and toppings. However the crust was very inconsistent for being wood fired. It was crunchy on some parts and doughy on other parts. Come to find out that they cook the pizzas in a normal oven then finish it in the wood fired. I feel like if they cooked it all the way in the wood fire this could easily be a 7.8.

Adequate pizza, went because it was wood fired. Sauce had a bit much garlic in it. Servers were great.

Had this last month. Finally remembering to review it. At first bite, I had this in the sixes. But after bite 2 and 3, the score kept rising. The sauce had good flavor and the cheese was fresh. My favorite part was the salt. Definitely deserving of a score in the sevens. 🧂🧂🧂

Wood fired brick oven pizza. Order it well done. Fantastic crust, sauce and cheese. Ambiance of the place is straight up Sinatra classy. Loved it.

Pizza overall had a great taste, crust was light and cooked well. Cheese sauce and pepperoni were on point. It would have made in the high 7’s but for some reason there was only sauce next to the crust. The sauce was really good just not enough on it.

Great atmosphere everything is handmade from scratch!!

Not great decent crust everything else is below par

Super thin but not crispy all the way through. The center was super floppy and damp. The crust was crispy and I wish the crust was like that all the way through. Not a fan of this pizza. To moist in the center. Toppings fell off constantly.

Big slice, too salty for my taste. But a decent pizza

Not good.

Phenomenal crust. Nice and thin. They oven bake the pie right before throwing it in the wood fired oven. This is a “personal” pizza. Would definitely have it again

Really good pizza! Zero flop! Crispy crust, and great cheese. The sauce lacks a little tang, but it was really good overall.

Wood Fired: Pie came well done, great crunch on the crust but there was no sauce in center of the pie and the cheese selection is a bit salty. The amount of grease is what is really holding this pizza back though. I wanted to like it more because the people and atmosphere were nice but just wasn’t for me.

Decent football pizza, bad lighting.

Really good looking slice... didn’t cook long enough. Not doughy but not cooked to a crisp... definitely a regional thing

Steak slice...good, not great