Great pizza, little to no flip, nice crisp, very cheesy but not too much.
stevewoe2/13/20, 12:34 a.m.
Great taste. The sauce is really good.the crust is crispy and has a little burnt cheese on it.i would give the crust a 9.1 alone. Its always a little on the well done side the cheese is browned on top. Not a thin crust pizza but its great nontheless.
max.forti12/9/19, 11:29 p.m.
Way too much flop. Just not a solid pie. Although the crust was pretty good.
coachhoss12/6/19, 11:12 p.m.
My family and l have come here for pizza for 25 + years and it’s just good Greek style pizza.
josh.griscom7/27/19, 8:58 p.m.
I’m not sure why the other guy gave such a poor review, but he’s allowed to have an opinion. I’ve been going to Zoi’s for years and I absolutely love it. And I know what you’re thinking...this dude probably doesn’t have a clue what GOOD pizza is. Well you’re wrong. Modern Apizza has been my hands down favorite since about 2001 or so. I love a well done, thin crust pie. I know what good pizza is supposed to taste like. Zoi’s isn’t that kind of pizza. They’re a pan, regular oven, soft crust GREEK style pizza. And that’s what makes them great. The cheese is amazing, sauce is always on the sweet side, plenty of bacon STRIPS, and the outer crust always reminds me of those Stella D’oro breadsticks I used to eat when I was a kid. Do yourself a favor and stop on down.
brown257/20/19, 12:11 a.m.
The biggest spread I’ve ever seen between a good looking pizza and taste that goes in the opposite direction I found here. This was a disappointment. I pulled the cheese off and ate that separate to see whether there was any flavor-none. Good Greek crust was all this pizza has to offer this pizza epicurean.