Pizza Review
They really let this slice get crispy in the oven for me. Angeli’s seems to be the only spot in Baltimore’s Little Italy open on a Sunday to serve pizza. Undercarriage is good due to being well-cooked. Sauce is different compared to what I am used to, so I won’t complain much. Cheese is fine. While the crust is crunchy, it leaves a lot to be desired. Overall the ingredients taste cheap to me, which leaves me surprised that they have multiple “top rated pizza” signs in the place. It is what it is.