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jim.cardona
Finally getting here after someone in Vegas told me to try.
100% get the sweet sauce no matter what, the debate is regular crust or thick and extra sauce or not. The regular crust wasn’t as crispy as I hoped and a little chalky but the sweet sauce and cheese was so good, reminds me a little of sabs. The thick crust wasn’t as chalky but may be too much dough to say it’s better. Thick can def support extra sauce but not sure if the regular can, dad and I agree that’s what to try next time tho. The pepperoni and mushroom was good too but not necessary. Overall really good za just don’t expect earth shattering. (Will there be a next time? Half hour drive woof)