Annabella Italian Restaurant

A thicker, more doughy pie. The sauce was sweet, a lot of cheese and not over cooked so it was not very crispy. A nice hometown pizzaria with that old school feeling never hurts.

Chicken parm slice pretty good

Great flavors but the toppings fell off upon pulling the slice from the pie. I think this particular pie either could have been cooked longer or could use a little less sauce. Otherwise everything tasted great. I'll give them the benefit of the doubt as it was a late night order.

Bit of tang, nice "doneness" 7.1