Artichoke Basille's Pizza

Went by at 10pm on a Wednesday, so it wasn’t fresh out the oven. Still good. Great crisp. Not greasy but lots of sauce & cheese made it heavy & rip. Not an elite 8+ with long fermented dough & insane flavor but solidly above average.

Lousy

May have scored slightly better but I had to get my Minetta burger fix prior to trying. Solid NY pie nonetheless

The quintessential NY style pizza. Perfection.

Huge slice (that’s just half of it). Like the crust. Sloppy flop. To much sauce for my taste.

Very large slice; generous on the pep, and pep was very good - great; messy, but not pretending to be otherwise; decent texture for its size.

I visit Artichoke every time I’m in the city, and always go with the Artichoke pizza. It’s not traditional, and you might have to fork and knife it, but it’s one of the best in the city. It’s a bit more price wise at $7.50 a slice but it’s worth it.

“Staten Island” slice is great

Artichoke slice was good, regular slice was decent. Overall way too big, salty, sauce heavy - not an amazing experience

Great nyc slice shop that has locations all over the big apple! Great tomato sauce and great crunch. Great nyc slice. More reviews to come!

Banged this slice at like 2am, nice flavourful slice but bit too doughy and sauce heavy for my liking.

Eh, middle of the pack. The size of the slice makes it a good value but cash only under $15 is ridiculous. Either be cash only or take card no matter what. 6.1.

Huge slices! worth the $6 a slice

A bit too heavy on the cheese and sauce and was thiccccc but the undercarriage was still surprisingly crispy and cooked really well. Can see this being in the 8s for others.

Damn near no cheese

Massive slice. Good sauce. Very heavy. Cheese distribution wasnt the best. Could have used more

Great sized slice with unique flavor, doesn’t miss.

Fresh ingredients but the slice was a little discombobulated; first off, it was huge, but was also oily and the crust was breaking off in different sections. All in all, however, the quality was good, landing this slice in the seven-range.