Big Apple Pizza

Disagreement on this one. My wife likes way more sauce which there wasn’t very much on the pizza. I thought overall, it tasted really good. I love the crust, and I thought the cheese had a good taste to it. We took an average of my score and hers.

Just ok. Average everything but if you’re hungry, it gets the job done.

shits gas

It’s all about how your order.. I went with an 18 inch cheese, light sauce, well done. You gotta keep in mind this is a Fort Wayne score, not one for the big leagues..

They call it Neapolitan on their menu…it’s not. Classic NY style pies and slices here and they do not disappoint. The white margheritta is the way to go (I add pep). Crust is the perfect mix of crisp and chew with a nice salty undertone. The dallops of their garlicky sauce hits! Big fan of BA for Fort Wayne!

Good pizza. Under crust was a little floppy/soft. Not a ton of crisp. Crust was good.

So good!

Low flop little grease cheese iD tough crust has great flavor BUT undercarriage missing the mark because it’s cooked on a screen. You can’t make great pizza without hot stones

Crust very well made, Good Crunch and lightness to it. The ricotta cheese is very well co.plmemted by the tomato and basil. Would get this one again!

Big apple is my absolute favorite in Fort Wayne. The closest you can get to New York style pizza. Absolute banger. Could have a bit more crisp on the crust but other than that it’s a SOLID pizza.

Cheese, Sausage, Hell's Kitchen. Very hot and floppy. Extremely thin crispy crust.

New York Style worth the purchase

Exactly what you’d expect. Huge 24 incher. Full of cheese pep and grease. They did everything right. Exactly what it shoulda been. They’re right. Best pizza in ft. Wayne. Very similar to Goodfellas.

I absolutely love this pizza. It’s a lot to tackle, so bring an entourage, but it’s the best in Fort Wayne.

For Fort Wayne it’s pretty darn good

One bite everyone knows the rules! After reading the reviews I was pretty hyped to try this place, so forgot to snag a pic of the whole pie before digging in. Anyways, not a bad spot. Tons of pizza for the money which is a great starting point. First impression, maaajor flop, very doughy. A little light on the sauce, but tasty never the less. The shining aspect was the rest of the ingredients, cheese and pepperoni were delicious. This was the Hell’s Kitchen pizza we had some garlic which was a nice touch. Also had the white margarita because another reviewer said it was the best marg they had, maybe I don’t like that style, but 6.2 on that one. The picture you see here, I reheated with oven at 300, crisped up and was probably honestly better than fresh. Probably not going to all the way downtown regularly, but definitely worth it to try.

One bite everyone knows the rules. Slight flop. The cheese is delicious. The sauce is unique and very tasty too. I really like the hint of seasoning in the sauce. Kinda herbal. Crust is pretty good. Not crunchy and not flavorless. I'm gonna give it a 8.7.

Great sauce and topping with the perfect amount crisp in each bite. We got the gigantic pepperoni pizza that couldn’t fit in the back seat and I needed to fold the seats down. A gimmicky but tasty pizza!

If you get a whole pie it’s gonna be a little on the floppy side but still very good. I give the cheese a 8 flat. If you get by the slice I’d say a little higher. The Betty White Margarita is hands down the best pizza I have ever had. Get it by the slice or whole pie and it’s amazing. Awesome CBR too. All around the best pizza you can get no matter the pie. Easily the best by the slice place I’ve been. Betty White Margarita is a straight 10 in my book

Perfect crisp, great cheese balance, specialty pizzas are incredible, an absolute must try if in Indiana

Big flop, little greasy, could have been in the oven a couple minutes longer.

Friendly workers and nice size pizza. Sauce is a little light for my tasting. Crust had just the right crisp but the undercarriage was too floppy.