Big Apple Pizzeria

Lots of dough. Good taste though.

Nothing special, just a very good slice of pizza

First bite of the cheese pizza, it was not bad, nice seasoning, not too much tomato sauce at all, not too overwhelming, but the crust was very bready, a lot more dough. The crust and the bread-ness is more of an upstate NY characteristic. The crust is more bread than crust, not a lot of crunch. Eating the cheese slice was pretty meaty, they cheese was really good and full.

Thick crust. Not very much sauce.

The definition of a “college slice” It’s that, 2am, been drinking all night and all I want is a slice of pizza kinda slice. Crispy, thin, not a lot of sauce at all, very little crust. These guys look like they’re known for their specialty slices. 4.8 nuff said

Too crispy

Football pizza or your 3am I’m wasted need something to eat pizza

Not real New York Pizza although still very edible if intoxicated