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buffalopizzareview
Overall this was a pretty solid pizza. The place has a brick oven which is always a plus as far as the quality of the pizza goes in my opinion. Not really too much negative here. Maybe keep it in the oven for another couple minutes as I felt it was just slightly too soft and the undercarriage couldn’t support the rest of the pizza. A little greasy too. But all in all the pizza was good. Solid taste, nice and thin, and the ingredients seemed fresh.