Camilli's Pizza

Crisp, thin, sourdough crust. Great sauce.

Somewhat disappointing. The crust is crunchy but low on flavor. Resembled Dominos thin crust. The sauce needs more doctoring for sure. Cheese was overpowering and not fully melted. Not a bad pizza, but far from the best.

This shit is trash

Unfortunately we’re from the north so we can not trust these Floridian reviews. So based on a north east review pizza wise don’t get your hopes up. Really nice people the pizza just doesn’t stack up.

Thin and crunchy. Sauce is great

Ok so basically this is a good flatbread but i dont consider it to be a pizza. The crust was severely underwhelming but good sauce with a peculiar after taste that i didnt expect but was good nonetheless. This definitely isnt a traditional pizza but that could be used to their advantage. It’s different and fun. Definitely a great idea to pick up like 3 of these and have them for people to pick at during any event. Not necessarily my cup of tea but I would check them out to see for yourself

Been coming to this place my entire life and has always been my family and I’s go-to pizza joint. They’ve been in the same location for a million years and have pizza down to a science. The old arcade games definitely give the place a lot of character. Overall, the crust is thin and crunchy. Nothing like a dominos style crust. Sauce is phenomenal. Not overly cheesy. Flavor of the cheese and sauce is on point. Easily one of the best pies that you can get in PB county. The other items on the menu are also great. Very good homemade salad dressings and calzones

A long time favorite for locals. Been going here for many years and never a disappointment! This pizza has an amazing crust and the sauce is delicious. If you are a local you know about the dressing!!

These other reviews are trash. Really REALLY great Chicago tavern style pizza. This is my all time favorite. From the dough, the sauce, the cheese, the square cuts. Can’t get enough of this.

This has always been my favorite pizza. A mixture of whole wheat flour in the dough. Processed to be thin and crispy chicago-style pizza cut in squares. Tangy sauce. Great sausage. Some people don't like it but I think it's the best. Give it a try and you'll be impressed.

Wasn’t able to take a picture of it because by the time I did the review it was all gone, not a big fan of this place, there’s not enough cheese or sauce on it, love how thin it is, definitely has a nice crisp bite to it.

Decent flavor.

Camillis pizza has had a solid slice for years. Crust is crisp, sauce has fucking tang, quality cheese. My go to pizza unless I’m in New Jersey then it’s Antoninos in Audubon.

Always delicious, good sauce, tasty cheese blend, thin crispy crust. Must have if you’re in town. 👌🏻

Like the other gentleman said....TRASH! I was intrigued to try this place since it's been around a long time. The only good thing I have to say is the sauce had decent flavor but nothing special. The crust tasted and felt like cardboard. It was super light and felt stale. Not good quality at all. I had to pry off a bite even after it came fresh out the oven. Cheese wasn't bold at all. I hate the way they cut it into a million pieces but whatever that's not why I'm giving it a low score. That dough they use is probably the worst I've ever had. Dominos puts this place to shame.....sadly. They're also very pricy for what they serve.

Weird cuts, but decent pizza

Never again.