Capri Ristorante

No flop. Crispy and good sauce.

Ordered the margherita. Very firm and crispy crust, especially for wood fired pizza. Zero flop. The crust could have been a little thinner for how crisp it was. Also, a little too greasy, but I did enjoy the overall flavours from the combination of the sauce, cheese and herbs. Pretty decent overall. Bonus: Great service and atmosphere.

Was recommend this place by a friend that has lives in the area. I found the pizza to be a bit too doughy and the sauce just lacked any flavor. I will say the ingredients tasted pretty fresh. Not the worst pizza I’ve ever had but far from great.

The sauce, the saltiness for the cheese. Always perfect. Good little crisp. Hard to top for one of the oldest restaurants in the city.