Clemenzas Pizzeria

Thick style brick oven pizza , nice sauce tang , little doughy , would ask for a little longer cook , bonus points for cup pepperoni

Crust: Thicker than New York Style but not too thick. Taste is fresh (they make their own). Sauce: Good but not great. Not overly seasoned which I like. Cheese: not cheap but not fresh mozz. Expected. Overall: I like this pizza better than most places in the area. Not my go-to but ties with second place. Also if you think this is important, ownership is a really nice couple of guys. I would go here more often based on that. I believe they are retired police officers.

Great crunch, no flop. Solid stuff from a solid place