Donatina Neapolitan Pizza Cafe

Pizza was as soupy as soup can get. Undercarriage basically melting and falling apart. The taste is there. The quality needs some work

Reviewed the regular slice. Also had a grandma slice and a mushroom Detroit style slice. All were good with the grandma being the best

Detroit pizza is the way to go. The sauce is delicious and the crispy cheese crust is amazing

Good crust, solid pizza overall. Lots of spice choices

Decent pizza but the have roaches

I’m leaving this review for the “gluten-free” pizza only. Unfortunately I have been on a gluten-free diet for about 4 years and I would kill for a good slice of pizza and not cardboard with sauce and cheese on it like most serve. So far to me Donatina has the best Gluten-free pizza that I have tried. I would recommend this place to anyone that requires gluten-free. I’m sure I’ll get attacked for the 9.0 but in the Gluten Free category of pizza this is one of the best.

Not bad. The sauce was tangy and there was the correct amount of cheese. It did have a good amount of flop, which I didn’t care for.

Excellent eggplant slice. Crispy, tasty and huge portion. Great place.

Very unique pizza. Amazing crisp crust and delicious cheese blend.

Good flavor, very small pie with lots of flop.

Clam pie 8.1 Wood fire pesto marnina and burrata 8.4 Detroit slice it was very salty . I dont think detroit is a good counter serve reheat slice 6.2 The grandma was average 7.1 Didnt even bother with regular , it looked terrible

Cheese had a strong parmigiana taste to it, nice and crispy crust, sauce was alright. overall a good slice

Little doughy, sauce a bit bland. Cooked well though.

Too doughy and chewy. Kinda upset because the flavor was great. If this was thin and crispy, if would be a an 8+ easy.

Stale as hell. Dried to shit, barely any sauce, Suffolk County dangle dick... chewy AF very bad pizza. Their bbq pulled pork, Detroit style is much better but the sauce is a little watery and sugary...6.8

Tried 3 slices: regular cheese, detroit and grandma... cheese slice was decent... good sauce/cheese ratio but the bottom crust was a bit thin... i was given the last slice of the old pie as i stared at the fresher pie on display... the detroit was very crispy, bordering on dry, with sauce bordering on too salty... the grandma was the best of the 3 in all aspects... ratios and bake were right on...THEN we ordered a full detroit pie and a full grandma to go, and wouldn’t you know they were much different than the slices!? The grandma was thicker, a bit over-baked and did not live up to the slice... the detroit pie was cooked very well and had a better flavor than the slice... the place is very nice and has a great atmosphere... i would definitely recommend checking this place out... but i urge them to focus a bit more on consistency... score is combined between slices and full pies

Nice thin pizza no flop taste like it was made in the city and Bronx Brooklyn Queens really really good pizza little greasy but I like a little grease

A big mush of pie. What is that cheese. 👎🏼