Dough Boys

Very ok pizza. Would not say worth $2.75 a slice but could be worse

Despite Dave’s tough review, this is a flavorful slice with an impressive tasting crust .

the cheese & crust & I'm drunk. wow. great!

Convenience of location is nice, a little floppy but good flavor, dough boy has good dough

San Gennaro

First time having sesame seeds on a crush. It tasted like a breadstick. Very greasy, decent slice

Not nearly as bad as pres said

Yes

Alright, Frankie. Dough Boys Pizza on 3rd in Murray Hill. Not too sure why they’re calling it Doug Boys, when the slices are not doughy or thick at all. With that being said, there’s nothing crazy or special about this pizza. A minimal NY flop, with a thin crust (not a thin crust pizza). I would have liked a thicker crust, and a little more sesame seed on the bottom of the slices/crust. Regular slice gets a 6.2, would recommend a Buffalo slice if you’re feeling adventurous.

This slice stumped the schwab

Solid tang to the sauce coupled with crispy crust. Simply a solid slice

Maybe I should have ordered the Marhgerita instead