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jtrap
Old school bar restaurant. Their specialty is a 10 inch bar pie but serve up bigger pizzas as well. It’s a good pie. Crust is more like a tortilla so it has a bit of a softness to it. Specialty pies were good also.
I saw on the menu they have the term “bar pie” trademarked which got me looking into the story. Apparently they have this pizza style trademarked so competition cannot advertise “bar pie” on a menu. Can’t say I agree with the validity of the trademark on a style of pizza but I’m just a reviewer not a pizza lawyer.