Pizza Review
This thing is doused in garlic, which i wish they would’ve mentioned. No slices so I had to get the personal. Decent crisp, okay marinara, but them drowning this thing in garlic is a no go for me Frankie. Luckily they offered to recook it, which I appreciate, but piling on garlic on a regular pie is usually a no no. One of the better pies I’ve had in Utah. That’s a review.

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