Flamentco's The Place

In a community of chain pizza places and modern wood fire places, there’s not many places for a quality pizza that’s perfect when you just want a traditional pie. It’s got a decent, chewy crust, flavorful sauce, and quality mozzarella. The star is truly the sauce. It’s made with quality tomatoes and that really shines through, but it’s complimented with a nice blend of herbs. I would like to rank it higher because for the location, it’s much better than anything you can get around here in its style, but I just can’t do that.